Green mussels (Perna canaliculus) are a type of bivalve mollusk native to New Zealand, known for their distinctive green-hued shells. They are prized for their flavor and health benefits and are commonly cultivated for both commercial and subsistence purposes. 

Benefits include

• Anti-Inflammatory Properties: The omega-3s and antioxidants found in green mussels may help reduce inflammation in the body, potentially benefiting those with arthritis or similar conditions.

• Heart Health: Regular consumption of green mussels may support cardiovascular health due to their healthy fat content.

I often have them instock for personal use.  If I have referred them to you, it because your body needs this for some reason.  I may or may not have them in stock.  The website will tell you.  I am selling them for the same price I get them for on Amazon.  You can also buy it there.  Thank you!!  Search for 

DAVINCI FoodScience of Vermont Sea Mussel, Green-Lipped Mussel Joint Supplement Capsules, 180 Count